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Culinary Management Fall 2017
Status and Seats Available as of 6/28/2017 6:15:07 PM
  No of Weeks   Begins   
 CourseSectionCourse TitleSeats Available ⁄Capacity ⁄WaitlistStatusInstructorsModeCredit HoursFeeDays-Time-Room

CULINARY MANAGEMENT; No of Weeks : 15; Begins : 08/28/2017

 107143832Food & Culture23/24/0OpenSebold L 3$12.00
M 02:45PM-05:39PMBTC245
 109143866Hospitality Law28/30/0OpenRintz M 3$12.00
M 06:00PM-08:54PMAS920
 203143802Restaurant Concepts & Design9/12/0OpenPfeifer R 3$12.00
M 02:45PM-05:39PMPE105
 210143889Wine & Spirits21/24/0OpenWeinkauf R 3$132.00
M 05:00PM-07:54PMVT405
 309143875Culinary Law28/30/0OpenRintz M 3$12.00
M 06:00PM-08:54PMAS920
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