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Culinary Arts Winter 2017
Status and Seats Available as of 3/29/2017 6:40:03 PM
  No of Weeks   Begins   
 CourseSectionCourse TitleSeats Available ⁄Capacity ⁄WaitlistStatusInstructorsModeCredit HoursFeeDays-Time-Room

CULINARY ARTS-CUL; No of Weeks : 5; Begins : 01/09/2017

 124113702Breakfast & Pantry0/14/0ClosedLewton K 3$391.00
T W R F 06:30AM-10:20AMVT620
 125113703Pastries 12/14/0OpenDecker J 3$503.00
T W R F 06:00AM-10:25AMVT645
 128113705Intro Food Techniques0/13/0ClosedHaight M 3$299.00
T W R 11:45AM-04:15PMVT620
 142113704Butchery0/13/0ClosedHaight MPolcyn B 3$299.00
M 12:40PM-07:20PMVT625
T W 01:00PM-04:20PMVT625
 143113706Dining Room Service1/13/0OpenWallace S 3$366.00
T W R F 10:45AM-02:20PMVT690
TBA
 144113710Baking1/14/0OpenGabriel J 3$366.00
W R 11:15AM-04:10PMVT635
F 06:00AM-10:50AMVT635
 215113713Charcuterie0/11/0ClosedPolcyn B 3$401.00
T W R F 09:10AM-01:00PMVT625
 227113700Restaurant Cooking & Prep0/12/0ClosedLoving S 3$401.00
T W R F 06:45AM-10:45AMVT695
 240113707Pastries 21/13/0OpenHaight M 3$391.00
M 09:00AM-12:20PMVT645
T W R 04:40PM-08:25PMVT645
 242113716A la Carte0/14/0ClosedLoving S 3$401.00
T W R F 10:45AM-01:00PMVT695
T W R F 01:00PM-02:45PMVT405
 243113708Storeroom Operations0/12/0ClosedMisiak C 2$289.00
M T W 08:00AM-11:20AMVT640
 244113742International & Amer Cuisine0/10/0ClosedBeland B 6$598.00
T 01:30PM-05:30PMVT695
W R F 01:30PM-09:00PMVT695

CULINARY ARTS-CUL; No of Weeks : 5; Begins : 02/13/2017

 124113732Breakfast & Pantry1/14/0OpenDowdy K 3$391.00
T W R F 06:30AM-10:20AMVT620
 125113724Pastries 11/14/0OpenDecker J 3$503.00
T W R F 06:00AM-10:25AMVT645
 128113728Intro Food Techniques0/13/0ClosedHaight M 3$299.00
T W R 11:45AM-04:15PMVT620
 142113727Butchery1/13/0OpenHaight MPolcyn B 3$299.00
M 12:40PM-07:20PMVT625
T W 01:00PM-04:20PMVT625
 143113729Dining Room Service0/13/0ClosedFleming M 3$366.00
T W R F 10:45AM-02:20PMVT690
TBA
 144113718Baking0/14/0ClosedGabriel J 3$366.00
W R 11:15AM-04:10PMVT635
F 06:00AM-10:50PMVT635
 215113739Charcuterie0/9/0ClosedPolcyn B 3$401.00
T W R F 09:10AM-01:00PMVT625
 227113711Restaurant Cooking & Prep0/11/0ClosedLoving S 3$401.00
T W R F 06:45AM-10:45AMVT695
 240113709Pastries 20/12/0ClosedHaight M 3$391.00
M 09:00AM-12:20PMVT645
T W R 04:40PM-08:25PMVT645
 242113748A la Carte0/13/0ClosedLoving S 3$401.00
T W R F 10:45AM-01:00PMVT695
T W R F 01:00PM-02:45PMVT405
 243113714Storeroom Operations0/14/0ClosedMisiak C 2$289.00
M T W 08:00AM-11:20AMVT640
 244113745International & Amer Cuisine0/10/0ClosedBeland B 6$598.00
T 01:30PM-05:30PMVT695
W R F 01:30PM-09:00PMVT695

CULINARY ARTS-CUL; No of Weeks : 5; Begins : 03/27/2017

 124113744Breakfast & Pantry1/14/0OpenLewton K 3$391.00
T W R F 06:30AM-10:20AMVT620
 125113733Pastries 10/14/0ClosedDecker J 3$503.00
T W R F 06:00AM-10:25AMVT645
 128113737Intro Food Techniques1/13/0OpenHaight M 3$299.00
T W R 11:45AM-04:15PMVT620
 142113736Butchery0/13/0ClosedHaight MPolcyn B 3$299.00
M 12:40PM-07:20PMVT625
T W 01:00PM-04:20PMVT625
 143113738Dining Room Service0/13/0ClosedWallace S 3$366.00
T W R F 10:45AM-02:20PMVT690
TBA
 144113731Baking2/14/0OpenGabriel J 3$366.00
W R 11:15AM-04:10PMVT635
F 06:00AM-10:50AMVT635
 215113743Charcuterie0/10/0ClosedPolcyn B 3$401.00
T W R F 09:10AM-01:00PMVT625
 227113741Restaurant Cooking & Prep 0/9/0ClosedLoving S 3$401.00
T W R F 06:45AM-10:45AMVT695
 240113721Pastries 20/14/0ClosedHaight M 3$391.00
M 09:00AM-12:20PMVT645
T W R 04:40PM-08:25PMVT645
 242113749A la Carte0/12/0ClosedLoving S 3$401.00
T W R F 10:45AM-01:00PMVT695
T W R F 01:00PM-02:45PMVT405
 243113746Storeroom Operations0/13/0ClosedMisiak C 2$289.00
M T W 08:00AM-11:20AMVT640
 244113747International & Amer Cuisine1/11/0OpenBeland B 6$598.00
T 01:30PM-05:30PMVT695
W R F 01:30PM-09:00PMVT695

CULINARY ARTS-CUL; No of Weeks : 7; Begins : 01/09/2017

 102112702Culinary Sanitation 7/31/0OpenMusto SOnline2$12.00
 102113715Culinary Sanitation15/30/0OpenSebold L 2$42.00
M 09:00AM-01:15PMBTC215
 102113735Culinary Sanitation15/30/0OpenMusto S 2$42.00
S 08:00AM-12:15PMVT405
 103117825Intro Prof Cooking Skills 3/24/0OpenLoving SMusto SHybrid4$194.00
R 04:15PM-08:45PMVT620
S 08:00AM-01:30PMVT690

CULINARY ARTS-CUL; No of Weeks : 7; Begins : 03/13/2017

 102112703Culinary Sanitation 15/31/0OpenMusto SOnline2$12.00

CULINARY ARTS-CUL; No of Weeks : 12; Begins : 01/09/2017

 260113756Competitive Ice Carving5/7/0OpenWakar T 3$339.00
R 04:30PM-09:24PMVT640
 267113701Chocolatier8/16/0OpenDowdy K 3$264.00
M 01:00PM-06:20PMVT645

CULINARY ARTS-CUL; No of Weeks : 12; Begins : 01/30/2017

 303110701Cul Prog Prac17/18/0OpenLoving SMisiak C 5$137.00
M 01:00PM-04:15PMVT695
T 03:00PM-06:00PMVT640

CULINARY ARTS-CUL; No of Weeks : 15; Begins : 01/09/2017

 241112340Culinary Nutrition 1/31/0OpenFahrbach SOnline2$12.00
 241113750Culinary Nutrition 14/30/0OpenFahrbach S 2$37.00
T 05:00PM-06:54PMAS200
 295113723Salon Competition 14/12/0OpenBeland B 3$339.00
M 08:00AM-12:00PMVT620
 350110702Food Safety Mgmt17/18/0OpenMusto S 3$92.00
T 04:00PM-06:54PMBTC255
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