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Course Schedule

Culinary Management Fall 2017
Status and Seats Available as of 7/25/2017 6:36:02 PM
 CourseSectionCourse TitleSeats Available ⁄ Capacity ⁄ WaitlistStatusInstructorsModeCredit HoursFeeDays-Time-Room

CULINARY MANAGEMENT; No of Weeks : 15; Begins : 8/28/2017

 107143832Food & Culture22/24/0OpenSebold L 3$12.00M  02:45 PM-05:39 PM BTC245
 109143866Hospitality Law26/30/0OpenRintz M 3$12.00M  06:00 PM-08:54 PM AS920
 203143802Restaurant Concepts & Design11/12/0OpenPfeifer R 3$12.00M  02:45 PM-05:39 PM PE105
 210143889Wine & Spirits20/24/0OpenWeinkauf R 3$132.00M  05:00 PM-07:54 PM VT405
 309143875Culinary Law26/30/0OpenRintz M 3$12.00M  06:00 PM-08:54 PM AS920