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Course Schedule

 
Culinary Management Fall 2018
Status and Seats Available as of 9/19/2018 10:01:05 PM
CourseSectionCourse TitleSeats Available ⁄ Capacity ⁄ WaitlistStatusInstructorsModeCredit HoursFeeDays-Time-Room
 

CULINARY MANAGEMENT; No of Weeks : 15

  

Begins : Monday, August 27, 2018

107143832Food & Culture19/24/0OpenSebold L 3$12.00M  02:45 PM-05:39 PM BTC245
109149167Hospitality Law12/30/0OpenRintz M 3$12.00M  06:00 PM-08:54 PM AS920
210143889Wine & Spirits15/24/0OpenMcIntyre J 3$132.00M  05:00 PM-07:54 PM VT405
309149168Culinary Law12/30/0OpenRintz M 3$12.00M  06:00 PM-08:54 PM AS920

Key
T = Tuesday
R = Thursday

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